Ingredients

The following ingredients have 4 Servings
  • 150 mls (10 tbsp mayonnaise (light or regular))
  • 2 tbsp white wine vinegar
  • 2 tbsp water
  • 2 tsp caster sugar
  • 2 tsp dried parsley
  • 1 tsp dried oregano
  • 2 tsp Dijon mustard
  • 2 – 3 dashes Worcestershire Sauce
  • Salt and freshly ground pepper

Instruction

  • Place all the ingredients into a measuring jug or small bowl and whisk together until well combined.
  • Any unused dressing will keep (covered) in the fridge for a few days.