Ingredients
The following ingredients have 5 Servings
- 1/2 cup + 1 tbsp plain hummus
- 4 teaspoons fresh lemon juice
- 1 1/2 teaspoon hot sauce, (I used Cholula hot sauce (See Note 1))
- 1 tablespoon cold water (or more, if desired (See Note 2))
- 1 teaspoon agave nectar ((See Note 3))
- 1/4 teaspoon kosher salt
Instruction
- In a bowl, whisk together the hummus, lemon juice, hot sauce, water, agave nectar and salt.
- If a thinner consistency if required, whisk in additional water, 1 teaspoon at a time.
