Ingredients

The following ingredients have 4 Servings
  • 2 lbs red seedless grapes
  • 2 lbs green seedless grapes
  • 8 ounces cream cheese. softened
  • 8 ounces sour cream
  • 1/2 cup white sugar
  • 1 Teaspoon vanilla
  • 1 cup brown sugar
  • 1 cup crushed pecans

Instruction

  • Mix cream cheese, sour cream, white sugar and vanilla with mixer. Fold in grapes. Put mixture in a 13x9 inch pan.Mix the brown sugar and crushed pecans together, sprinkle over top of the grape salad and refrigerate overnight.