Ingredients
The following ingredients have 6 Servings
- ½ cup sour cream
- 1 tablespoon fresh lemon juice
- 1 teaspoon finely grated lemon zest
- 2 tablespoons minced fresh dill
- 1 tablespoon minced fresh chives
- Kosher salt and freshly ground pepper (to taste)
- 3 cups thinly sliced baby cucumbers
- 1 medium-size red onion (halved and very thinly sliced)
- ½ cup crumbled feta (or goat cheese, optional)
Instruction
- Mix together the sour cream, lemon juice, lemon zest, dill, chives, salt and pepper in a serving bowl. Add the cucumbers and onion, and toss well to coat evenly with the dressing. Cover and refrigerate for 1 to 5 hours.
- Distribute the feta or goat cheese over, if using, and toss again. Serve.
