Ingredients

The following ingredients have 7 Servings
  • 5 cups milk
  • 1½ cups chocolate chips (I used a bittersweet dark chocolate)
  • ½ teaspoon vanilla
  • ¼ teaspoon kosher salt

Instruction

  • Combine all ingredients in the crock-pot and cook on HIGH for 90 minutes or on LOW for 2-3 hours. Whisk well to combine. Pour into mugs and serve topped with whipped cream or marshmallows. Enjoy!