Ingredients

The following ingredients have 4 Servings
  • 1 (16 to 18-ounce) bag of frozen corn
  • 1 (8-ounce) block cream cheese
  • 3 tablespoons butter
  • salt and pepper to taste

Instruction

  • Preheat the oven to 375°F.In a small oven and microwave safe baking dish, combine corn, salt, pepper, and cubed cream cheese and butter.
  • Microwave on high for 3 minutes. Stir to combine.
  • Bake in the oven for 25 to 30 minutes or until hot and bubbly.