Ingredients

The following ingredients have 6 Servings
  • 1-1/2 cups salsa
  • 2 cups shredded cooked chicken
  • 3 cups coarsely crushed tortilla chips
  • 1-1/2 cups KRAFT Shredded Queso Quesadilla Cheese with a TOUCH OF PHILADELPHIA
  • 3/4 cup light sour cream

Instruction

  • Cook salsa and chicken in large skillet on medium heat 2 to 3 min. or until heated through, stirring frequently.
  • Stir in crushed chips; top with cheese. Cover; cook on medium-low heat 3 min. or until cheese is melted.
  • Serve topped with sour cream.