Ingredients

The following ingredients have 6 Servings
  • 1 pound chicken breast ((boneless and skinless))
  • 15 oz corn ((drained))
  • 1 1/2 cups salsa
  • 5 oz green chilies
  • 15 oz black beans ((drained and rinsed))
  • 2 tablespoons taco seasoning
  • 1 1/2 tablespoon dry ranch mix
  • 2 cups chicken broth
  • 3/4 cup half and half

Instruction

  • Cut chicken into bite sizes pieces. Spray a soup pot with nonstick cooking spray and cook chicken pieces until cooked through.
  • Add corn, salsa, chilies, black beans, taco seasoning, dry ranch mix and mix together well. Pour in chicken broth and allow to simmer on medium/low for 30-40 minutes.
  • Remove from heat and pour in half and half and mix to combine. Serve with sour cream, cheese, tortilla chips, or fresh cilantro.