Ingredients
The following ingredients have 9 Servings
- 16 oz pkg spaghetti (cooked)
- 2 c chicken broth
- 10.75 oz can cream of mushroom soup
- 10.75 oz can cream of chicken soup
- 5 green onions (chopped)
- 16 oz pkg pasteurized process cheese spread (cubed)
- 4 boneless (skinless chicken breasts, cooked and cubed)
- 1/8 t celery salt
- 1/8 t pepper
- Garnish: grated parmesan cheese
Instruction
- Mix everything together in your crock pot
- Cover and cook on low for 2-3 hours, stir often
- It is done when it is warmed through and the cheese is melted
- Sprinkle with parmesan cheese just before serving, if desired
