Ingredients

The following ingredients have 24 Servings
  • 8 oz. cream cheese (softened)
  • 4 tbsp blue cheese (softened)
  • 2 tsp Garlic (or 2 tsp pressed garlic)
  • 1/4 tsp salt
  • 1 Celery (trimmed and cut into 3 inch pieces)
  • buffalo sauce (I love Frank's)
  • green onions (diced)

Instruction

  • Combine the cream cheese, blue cheese, garlic and salt in a small bowl and mix until smooth.
  • Fill each celery stalk with a tablespoon of the cheese spread, sprinkle with a few dashes of buffalo sauce, and a few green onions. Enjoy.