Ingredients
The following ingredients have 10 Servings
- ½ cup fat-free or low-fat plain Greek yogurt
- ¼ cup mayonnaise
- 2 tablespoons chopped dill
- 1 tablespoon cider vinegar
- 1 small clove garlic, grated with a microplane zester
- 1 teaspoon Dijon mustard
- ½ teaspoon salt
- ½ teaspoon freshly ground pepper
- 8 dashes tabasco sauce
- 1 bunch scallions, very thinly sliced
- 1 bunch radishes, trimmed and julienne cut
- 8 cups shredded cabbage
- ¾ cup chopped toasted walnuts
- 2 ounces blue cheese, crumbled
Instruction
- Whisk yogurt, mayonnaise, dill, vinegar, garlic, Dijon, salt, pepper and tabasco sauce in a large bowl.
- Add scallions, radishes, cabbage and walnuts and stir to coat. Add blue cheese and stir again to combine.