Ingredients

The following ingredients have 9 Servings
  • 16 oz large shell pasta
  • 1 California Avocado (diced)
  • 1 ½ cups grape tomatoes (halved)
  • 6 strips thick cut bacon (cooked and crumbled)
  • 2 tablespoons fresh basil (ribboned)
  • 1 cup ranch dressing
  • 1 California Avocado
  • 1 lime (juice of)
  • 1/4 cup cilantro (chopped )
  • 1/4 tsp salt

Instruction

  • Prepare the pasta according to package directions. Once tender drain the pasta and run cold water throughout to cool the pasta down. Place in a large bowl.
  • To prepare the dressing add all the dressing ingredients to a blender and process until smooth. Pour over the cooled pasta and toss to coat.
  • Fold in the diced avocado, grape tomatoes, bacon, and basil. Season with additional salt and pepper if desired. Enjoy!