Ingredients
The following ingredients have 4 Servings
- ½ cup confectioners' sugar
- 1 package (8 ounces) cream cheese, (room temperature)
- ½ package (4-ounces) cream cheese, (room temperature)
- ¾ cup (142 g or 1 ½ sticks) salted butter, (room temperature)
- 1 ½ cups (301 g) granulated sugar
- 3 large eggs, (room temperature)
- 1 teaspoon vanilla extract
- 1 ½ cups (192 g) cake flour
- ⅛ cup (30 g) buttermilk, (room temperature)
- 1 tablespoon confectioners' sugar, (for dusting)
- ½ cup (1 stick) butter, (cold)
- ¾ cup all-purpose flour
- ⅓ cup confectioners' sugar
