Ingredients

The following ingredients have 4 Servings
  • 1/2 Cup Butter, Softened ((110g))
  • 1 Cup Cream Cheese, Room Temperature ((250g))
  • 2 tsp Vanilla Essence
  • 3-4 Cups Icing Sugar (Confectioners Sugar) ((360-480g))

Instruction

  • Add the cream cheese and butter to the bowl of a stand mixer and beat together until smooth.
  • Add the icing sugar and vanilla essence and beat until all combined.