Ingredients

The following ingredients have 4 Servings
  • 2 packages (8 ounce each) Philadelphia cream cheese (softened)
  • 1 1/2 cups (3 sticks) unsalted butter (softened)
  • 1/2 teaspoon kosher salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 6 cups confectioner's sugar
  • 2-3 tablespoons milk

Instruction

  • In the bowl of an electric mixer fitted with the paddle attachment, beat together the cream cheese, butter, and salt until light and smooth. This will take about five minutes.
  • Blend in the vanilla and almond extract. Beat to combine.
  • Add the confectioner's sugar slowly, about one cup at a time, and mix until smooth.
  • Add milk, 1 tablespoon at a time, to achieve desired consistancy.