Ingredients
The following ingredients have 4 Servings
- 1 cup cream cheese (8 oz, softened)
- 1 cup peanut butter
- 1 cup sugar (* See notes)
- 1 large egg
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract (optional)
Instruction
- Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside.
- In a large mixing bowl, add all your ingredients and mix well, until combined.
- Using a cookie scoop or a large spoon, scoop out heaping 2 tablespoon portions of the cookie dough and place them on the lined tray. Bake the cookies for 12-15 minutes, or until the edges are golden brown.
- Remove from the oven and let the cookies cool on the pan completely.