Ingredients

The following ingredients have 4 Servings
  • 8 ounces unsalted butter (at room temperature)
  • 8 ounce cream cheese (at room temperature)
  • 1 3/4 cups sugar
  • 4 eggs (at room temperature)
  • 1 tbsp vanilla extract
  • 2 1/4 cups all purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 10-12 cup Bundt pan
  • 8 ounces cream cheese (at room temperature)
  • 1/2 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 egg (at room temperature)
  • 1 1/2 cups granulated sugar
  • 3/4 cup water
  • 1 tbsp light corn syrup
  • 9 oz unsalted butter (divided use)
  • 1/2 tsp salt
  • 1 tsp vanilla extract
  • 1 - 1 1/4 powdered sugar
  • 2 tbsp unsweetened cocoa powder (choose a light-colored variety for best frosting color)
  • 1/4 cup powdered buttermilk
  • Red gel food coloring
  • Candy thermometer

Instruction