Ingredients

The following ingredients have 6 Servings
  • 1 ½ pounds diced (or shredded turkey )
  • ½ cup dried cranberries
  • 1 cup pecan halves
  • 3 celery stalks (chopped)
  • ½ cup plain Greek yogurt
  • ½ cup mayo
  • 1 teaspoon dijon mustard
  • ½-1 teaspoon salt (to taste)
  • ½ teaspoon cracked black pepper ( more to taste)
  • ½ teaspoon garlic powder
  • 1 teaspoon sugar
  • bread, croissants, or wraps (for serving, optional)

Instruction

  • In a large bowl combine turkey, cranberries, pecans, and celery.
  • In a small bowl whisk together Greek yogurt, mayo, dijon, salt, pepper, garlic powder, and sugar.
  • Pour dressing over turkey mixture and toss to combine.
  • Taste, add salt and pepper as needed. Serve immediately or cover tightly and chill until ready to serve.