Ingredients
The following ingredients have 4 Servings
- 1 tablespoon olive oil (or cooking spray)
- 1 8 pound bone-in spiral cut ham
- 1/2 cup orange marmalade (try to find all natural, if possible)
- 1 can jellied cranberry sauce
- 1/2 cup water (or orange juice)
Instruction
- Add olive oil to bottom of large slow cooker
- Place ham in slow cooker
- Pour cranberry sauce, marmalade and water over ham
- Cover and cook on low for 4 hours or until warm, with temperature of at least 140 degrees. Optional -- cook on high for about 3 hours or until done.