Ingredients
The following ingredients have 4 Servings
- 2 cups (8oz/225g) cranberries, fresh or frozen
- 1 1/2 cups (7 1/2oz/213g) all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1 teaspoon salt
- 1/2 teaspoon ground cardamom
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2/3 cup (5oz/142g) sugar
- 2/3 cup (4oz/115g) dark brown sugar
- 1/2 cup (4floz/115ml) vegetable oil
- 2 large eggs* ((see notes for substitute))
- 1/2 cup (4oz/115g) sour cream
- 1 tablespoon freshly grated orange zest
- 2 teaspoon freshly grated lemon zest
- 1 teaspoon vanilla extract
- 1/3 cup (2 1/2floz/71ml) orange juice
- 1/2 cup (2oz/57g) powdered sugar
- 2 teaspoons freshly grated lemon zest
- 3-4 teaspoons fresh lemon juice