Ingredients
The following ingredients have 10 Servings
- 12 ounces/340 grams cranberries
- 2 cups/450 grams sugar
- Zest of 1 orange
- Juice of 1 orange, plus water to equal 3/4 cup/220 milliliters
- Pinch of salt
- 3/4 cup/120 grams whole hazelnuts
- 3/4 cup/120 grams whole almonds
- 1 3/4 cups/270 grams unbleached all-purpose flour, plus more for dusting
- 14 tablespoons/198 grams unsalted butter, plus more for greasing the pan
- 3/4 cup/160 grams sugar
- Zest of 1 lemon
- Zest of 1 orange
- 1 large egg, plus 1 egg yolk
- 1 teaspoon vanilla extract
- 1/8 teaspoon ground cloves
- 1 1/4 teaspoons ground cinnamon
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Powdered sugar, optional