Ingredients
The following ingredients have 4 Servings
- ¼ cup Toor Dal
- ¾ cup of Water
- Few drops of oil
- ¼ cup Fresh Cranberries
- ¾ cup Water
- 1 tbsp Oil
- ½ tsp Cumin Seeds
- ¼ tsp Mustard Seeds
- 4 Curry Leaves
- ½ small Onion chopped
- 2-3 small Green Chilies
- 1 tbsp crushed Garlic
- ¼ tsp Turmeric Powder
- ¾ - 1 tsp Salt
- ¼ tsp Chili Powder
