Ingredients

The following ingredients have 12 Servings
  • 280 g Puff pastry
  • 130 g Brie (cut into 12 equal pieces)
  • 100 g Cranberry sauce
  • Fresh rosemary ((optional))

Instruction

  • Preheat your oven to 200°C/400°F/Gas 6.
  • Grease a muffin tin and add a square of pastry to each hole, gently pressing in.
  • Add a slice of Brie, two teaspoons of cranberry sauce and a small sprig of rosemary.
  • Bake in the oven for 15 minutes.