Ingredients

The following ingredients have 4 Servings
  • 3 eggs
  • ½ cup granulated sugar
  • 1 cup light corn syrup
  • ½ teaspoon salt
  • 1 teaspoons vanilla extract
  • ¼ cup melted margarine
  • 1 cup pecans
  • 3 tablespoons semi-sweet chocolate chips
  • 1 unbaked pie shell

Instruction

  • Preheat oven to 350 degrees.
  • In a medium-sized bowl, beat together eggs.
  • Add sugar and mix well.
  • Add corn syrup, salt, vanilla, and margarine. Mix until well combined.
  • Place pecans and chocolate chips in the pie shell. 
  • Slowly pour pecan pie filling into the pie shell. The pecans will rise up to the top when baking.
  • Bake at 350 degrees for 50 to 60 minutes.