Ingredients
The following ingredients have 4 Servings
- 2 - 3 pounds chicken breasts (3 - 4 breasts)
- ½ cup chicken broth ((not needed for stove top method))
- 16 ounces cream cheese (cubed)
- 2 packets dry ranch seasoning
- 8 ounces bacon (cooked crispy and crumbled)
- 1 cup shredded cheddar cheese
- ½ cup chopped green onions
