Ingredients
The following ingredients have 4 Servings
- 1 large egg yolk, room temperature
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
- 1 tablespoon dijon mustard
- 1 clove of garlic, finely chopped
- 2 tablespoons finely chopped parsley
- 2 tablespoons finely chopped chives
- 1/2 cup extra virgin olive oil
- 1/4 cup canola oil
- 1/4 cup grapeseed oil
- 1-2 tablespoons lemon juice, to taste
- 1 pound Crab meat
- 3/4 cup crushed crackers or toasted breadcrumbs
- 1 large egg, room temperature
- 1 tablespoon Dijon mustard
- 1/2 cup aioli with herbs and garlic
- couple of grinds of pepper
- 1/2 teaspoon salt