Ingredients

The following ingredients have 4 Servings
  • 4 (4 oz) salmon filets, with the skins on
  • kosher salt
  • fresh cracked pepper
  • Old Bay seasoning
  • garnish: snipped chives
  • ¼ cup panko breadcrumbs
  • ¼ cup milk
  • 1 large egg (lightly beaten)
  • 1 Tbsp mayonnaise
  • 2 Tbsp freshly grated parmesan cheese
  • ¼ tsp prepared horseradish
  • 1 tsp minced chives
  • 1 tsp minced flat-leaf parsley
  • ½ tsp Old Bay seasoning
  • ½ tsp dried minced onion
  • pinch kosher salt
  • pinch fresh cracked pepper
  • 8 oz lump crab
  • 1 tsp unsalted butter
  • 1 tsp all-purpose flour
  • 1 cup milk
  • 1 Tbsp freshly grated parmesan cheese
  • pinch kosher salt
  • 1 tsp fresh lemon zest
  • 2 tsp fresh lemon juice

Instruction