Ingredients

The following ingredients have 4 Servings
  • 16 (1-1 1/2-inch in diametebaby Bella or button mushrooms
  • 1/2 tsp salt (divided)
  • 3 oz cream cheese
  • 1/4 tsp Old bay Seasoning (optional, can use only 1/4 tsp paprika instead)
  • 1/4 tsp garlic powder
  • 1/4 tsp lemon zest
  • 1/2 tbsp lemon juice
  • 3 tbsp finely chopped onion
  • 1/2 tbsp chopped dill
  • 1/8 tsp black pepper
  • 4 oz crab meat (either lump or claw)
  • 1/3 cup grated Parmesan cheese

Instruction

  • Preheat oven to 375 F.
  • Clean mushrooms, remove the stems and gills. Sprinkle with some salt (1/4 tsp), reserving the rest for the filling
  • Arrange mushrooms on a greased baking dish.
  • In a bowl combine all ingredients for the stuffing, without the Parmesan cheese.
  • Divide the filling between all 16 mushrooms and top each one with Parmesan cheese.
  • Bake for 18-20 minutes, until the top is golden. Serve