Ingredients

The following ingredients have 8 Servings
  • 8 ounces cream cheese (softened)
  • 1/4 cup sour cream
  • 1 teaspoon sriracha
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 12 oz crab meat (Two 6-ounce cans, drained)
  • 1 cup white cheddar cheese (shredded (divided))
  • 1/4 cup Parmesan cheese
  • 2 green onions (chopped)
  • Sweet Thai Chili sauce

Instruction

  • Preheat oven to 400 degrees F.
  • In a large mixing bowl, beat the cream cheese with an electric mixer until smooth. Add the sour cream, sriracha, Worcestershire sauce, and garlic powder and mix until combined.
  • Fold in the crab meat, 1/2 cup white cheddar cheese, and Parmesan. Place dip in an ovenproof shallow dish, top with remaining 1/2 cup cheese, and bake for 20-25 minutes or until bubbly.
  • Drizzle with sweet Thai chili sauce, sprinkle the green onion on top and serve with wonton chips or tortilla chips.