Ingredients
The following ingredients have 4 Servings
- 1 can crescent rolls
- 6 ounces cream cheese (softened)
- ¼ cup mayonnaise
- 1 cup crab meat (cooked, imitation is fine)
- 2 green onions (chopped)
- ¼ teaspoon cayenne pepper
- ⅛ teaspoon salt
Instruction
- Pre-heat oven to 375°F.
- Lay the crescent roll dough out on the counter and pinch the pre-cut seams closed.
- Roll out the dough into an even rectangle and cut into 24 smaller squares.
- Add the cream cheese, mayo, crab meat, green onions, cayenne pepper and salt to a bowl and mix well.
- Distribute the cheese and crab mixture evenly between the crescent roll squares.
- Overlap opposite corners of the crescent roll squares over the cheese and crab mixture and pinch closed.
- Place them on a cookie sheet or baking stone and bake at 375°F for 10-15 minutes or until golden brown.