Ingredients

The following ingredients have 4 Servings
  • 1 lb roma tomatoes (deseeded and diced)
  • 1/2 a red bell pepper (diced)
  • 1/2 yellow bell pepper (diced)
  • 1/2 green bell pepper (diced)
  • 1 can (15 ounces black beans, drained and rinsed)
  • 1 can (15 ounces black-eye peas, drained and rinsed)
  • 1 can sweet corn (drained)
  • 1 bunch cilantro (washed, and chopped small)
  • 1 cup red onion (diced small)
  • 2-3 avocados (pitted and diced)
  • 1 Tsp Oregano
  • 1 Tsp Onion powder
  • pinch of cayenne
  • 1/2 Tbs lime juice
  • 1/4 cup white wine vinegar
  • 1/4 cup white sugar
  • 1/2 cup olive oil

Instruction

  • Combine all ingredients for salad except avocados (tomatoes, beans, corn, bell peppers, cilantro and red onion) in a large bowl.
  • In a smaller bowl, mix together dressing ingredients
  • Pour half the dressing over the salad ingredients, and toss to combine it all. refrigerate until ready to serve
  • Just before serving, add diced avocado, and remaining dressing. Toss well
  • Serve with tortilla chips.