Ingredients
The following ingredients have 4 Servings
- 1 cup onion (chopped)
- 1 1/2 pounds ground chuck (browned and drained)
- 30 oz potatoes (about 6 medium, sliced)
- 15 oz can red beans
- 15 oz can tomatoes
- 2 tbsp flour
- 10 oz can tomato soup
- Salt, pepper and garlic to taste
Instruction
- Put chopped onion in the bottom of the crockpot; layer with browned ground beef, sliced potatoes and beans. Spread tomatoes or soup over all. Sprinkle with seasonings as desired. Cover and cook on LOW for 7 to 9 hours or on HIGH for 4 to 5 hours.
