Ingredients
The following ingredients have 4 Servings
- 5 California prunes
- ½ cup water (120 ml)
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- ¼ tsp Dijon mustard
- 1 tbsp water (or more to thin, as needed)
- ½ cup couscous (90g)
- 2 radishes
- ¼ red pepper
- ¼ cup parsley (chopped, 4 tbsp (a small bunch))
- 1 oz California prunes (30g (4-5 prunes))
- 2 tbsp preserved lemons
- ¼ cup sliced almonds (24g)
