Ingredients

The following ingredients have 4 Servings
  • 1 tbsp olive oil
  • 1 courgette (thinly sliced)
  • 1 small white onion (thinly sliced)
  • 150 grams feta
  • 6 eggs
  • 100 ml milk
  • 1 tbsp dried Italian herbs
  • salt and pepper

Instruction

  • Pre-heat your oven to 200 C / 400 F / gas mark 6.
  • Brush the inside of a 20cm pie dish with olive oil.
  • Layer the courgette slices and onion slices in the pan along with the feta, crumbled.
  • Whisk together the eggs, milk, herbs and seasoning.
  • Pour the seasoned egg mix over the vegetables and feta.
  • Place in the centre of the oven and bake for 35-40 minutes or until the egg is just set in the middle.
  • Enjoy while still warm with your choice of side salad or fries.