Ingredients

The following ingredients have 6 Servings
  • 1 onion, chopped
  • 3 tablespoons (45 ml) olive oil
  • 2 lbs (1 kg) ground beef
  • 1 can 48 oz (1.36 litres) tomato juice
  • 4 cups (1 litre) carrots, peeled and cut into 1/4-inch (1/2-cm) thick slices
  • 5 cups (1.25 litres) potatoes, peeled and cut into 1/4-inch (1/2-cm) thick slices
  • Salt and pepper

Instruction