Ingredients

The following ingredients have 16 Servings
  • 5 cup / 600g Flour
  • 7 tablespoon / 100g Butter (room temperature)
  • 3 Eggs
  • 1 cup / 250ml Milk
  • 0.2 oz / 5g Fresh yeast
  • 1 Egg yolk for egg wash
  • 17 oz / 500g Cottage cheese
  • 2 Tablespoon Honey or sweetener of choice
  • ½ cup / 100g Raisins
  • 1 tablespoon Vanilla essence
  • 2 tablespoon Corn starch
  • 1¼ cup / 300ml Milk

Instruction