Ingredients

The following ingredients have 4 Servings
  • 4 bone-in chicken breasts
  • 2 large eggs
  • 1 cup stone ground yellow cornmeal
  • 1 tablespoon chopped fresh rosemary
  • cooking spray

Instruction

  • Preheat oven to 425 degrees F.
  • Prepare two bowls. Whisk the eggs in one medium sized bowl and the rosemary and cornmeal in another.
  • Dip the chicken first into the eggs; then into the cornmeal mixture. Place on a baking sheet on a wire rack and coat with cooking spray.
  • Bake approximately 40 minutes until the chicken is cooked through and has a minimum internal temperature of 165 degrees F.