Ingredients
The following ingredients have 4 Servings
- 1/2 cup granulated sugar
- 1/2 cup white corn syrup
- 1 cup creamy peanut butter
- 3 cups corn flakes cereal
Instruction
- Line a baking sheet with parchment paper and add corn flakes cereal to a large bowl. Cook sugar and syrup in saucepan over medium-heat, until mixture bubbles. Then stir in peanut butter until dissolved and smooth.
- Pour peanut butter mixture over corn flakes and gently stir until combined.
- Shape mixture into small round balls and place on parchment paper to harden, about 15 to 25 minutes. Store in a covered container once cooled.
