Ingredients

The following ingredients have 4 Servings
  • 12 cups water
  • 1 cup kosher salt
  • 3 teaspoons pink curing salt
  • 1/2 cup granulated sugar
  • 4 Bay leaves
  • 6 whole cloves
  • 2 cinnamon sticks
  • 2 cloves garlic (smashed)
  • 4 lb brisket (halved)
  • 2 stalks celery (sliced)
  • 1 onion (sliced)
  • 2 carrots (sliced)
  • 1 head cabbage (quartered or eigths)

Instruction