Ingredients

The following ingredients have 4 Servings
  • Rice 250 ml
  • Onion 1 pcs
  • Carrot 1 pcs
  • Mixture of frozen vegetables 150 g
  • Canned corn 100 g
  • Vegetable oil 3 tbsp
  • Water 1 l
  • Parsley - to taste
  • Salt - to taste
  • Black pepper 0,25 tsp
  • Provencal herbs 0,25 tsp

Instruction