Ingredients

The following ingredients have 4 Servings
  • 1 bag (12 oz. frozen corn)
  • 1 bag (12 oz. frozen edamame)
  • 1/2 c. red pepper (chopped)
  • 1/4 c. green onions (chopped)
  • 1/4 c. soy sauce
  • 2 T. sesame oil
  • 2 T. toasted sesame seeds
  • 2 T. apple cider vinegar
  • 2 T. sugar

Instruction

  • Microwave both the corn and edamame according to package directions. Add both to a large bowl and set aside.
  • Whisk together the soy sauce, sesame oil and seeds, apple cider vinegar, sugar and chopped green onions.
  • Stir the sesame dressing and the chopped red pepper into the corn and edamame until well combined.
  • Cover bowl with plastic wrap and allow to chill for several hours in the refrigerator before serving.