Ingredients

The following ingredients have 24 Servings
  • 1 (13.8-oz) can refrigerated pizza crust
  • 2 Tbsp grated parmesan cheese
  • 5 tsp garlic powder
  • 1 Tbsp onion powder
  • 1 Tbsp oregano
  • 1½ tsp basil
  • ½ tsp salt
  • 6 Tbsp butter (melted)

Instruction

  • Preheat oven to 425ºF.
  • Unroll pizza dough on to a cookie sheet.
  • With a pizza cutter, cut dough lengthwise into 12 long strips. Then cut those in half to make 24 strips. Do not separate strips.
  • Bake for 10 minutes.
  • Combine parmesan cheese, garlic powder, onion powder, oregano, basil and salt.
  • Remove breadsticks from oven and brush with half of the melted butter and sprinkle with half of the seasoning.
  • Bake an additional 5 minutes.
  • Remove from oven and brush with remaining melted butter and sprinkle with remaining seasoning.