Ingredients
The following ingredients have 6 Servings
- 2 lb boneless, skinless chicken breast, chopped into bite sized pieces
- 1 egg room temp.
- 1 1/2 tsp salt
- 1 pepper
- 2 tbsp oil -separate form frying
- 1/2 cup corn starch (plus 1 tbsp)
- 1/4 cup all purpose flour
- 1 tbsp ginger root (minced)
- 1 tsp garlic (minced)
- 1/2 tsp red chili pepper flakes
- 1/4 cup green onion (chopped)
- 1 tbsp rice wine
- 1/4 cup water
- 1/2 tsp sesame oil
- 1 1/2 tbsp soy sauce
- 1 1/2 tbsp water
- 5 tbsp sugar
- 5 tbsp white vinegar
- 1 orange (zest grated)
Instruction
- Prepare your Orange Sauce first.
- ( This can be prepared and stored cold for a week. )
- In a bowl, add the soy sauce, water, sugar, white vinegar, and orange zest.
- Stir to combine.
- Set aside.
