Ingredients

The following ingredients have 1 Servings
  • 3 tablespoon coconut flour
  • 1 scoop vanilla protein powder (32-34 grams)
  • 2 tablespoon cashew butter (can substitute for any nut or seed butter)
  • 1 tablespoon sticky sweetener of choice
  • 1-2 tablespoon milk of choice (*)

Instruction

  • Preheat the oven to 180C/350F and line a small baking tray with parchment paper and set aside.
  • In a small mixing bowl, add your dry ingredients and mix well. Add your wet ingredients (and any customizable add-ins) and mix very well, until a crumbly texture remains. Using a tablespoon, add liquid of choice until a thick batter is formed. 
  • Form two small balls and press cookies onto the lined cookie sheet or baking tray. Top with any customizable add-ins and bake for 8-10 minutes, until cookie looks just cooked and still soft. Remove from oven and allow to cool completely. 
  • Enjoy immediately or save for later!