Ingredients

The following ingredients have 12 Servings
  • 2/3 cup (2.3 ounces or 65 grams) cocoa powder, preferably Dutch-process
  • 1 3/4 cups (7.88 ounces or 223 grams) all-purpose flour
  • 1 cup packed light brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 2 large eggs
  • 3/4 cup milk
  • 2 teaspoons vanilla extract
  • 2 teaspoons white vinegar
  • 1 stick (4 ounces) butter, melted
  • 2 cups (8.8 ounces or 250 grams) powdered sugar, sifted
  • 4  tablespoons milk
  • 1 teaspoon vanilla extract
  • 8 Oreo cookies, crushed

Instruction