Ingredients
The following ingredients have 36 Servings
- 9 Mini Oreo Cookie Thin
- 36 pieces chocolate chip cookie cereal
- 6 ounces blue candy melts (melted)
- 36 mini pretzel twists
- 8 ounces blue jimmies (sprinkles)
- 72 1/2 inch candy eyes
Instruction
- Divide each Mini Oreo Cookie in half.
- Scrape off the filling.
- Use a sharp knife to cut each chocolate cookie into two half moon shaped mouths.
- Cut about 1/3rd off of each chocolate chip cookie cereal.
- Discard or snack on the smaller 1/3rd.
- Set the larger pieces aside.
- Dip one mini pretzel twist in blue candy melts using a dipping tool or fork.
- Remove and allow excess candy to drip off.
- Set on a parchment paper lined baking sheet.
- Immediately attach one cookie mouth at the bottom edge of the pretzel twist.
- Sprinkle blue jimmies over top and allow to dry for 10 minutes.
- Repeat coating all 36 of your pretzels.
- After the pretzels have dried pick them up and allow the excess sprinkles to fall off.
- Use blue candy melts to attach two candy eyes along the top edge of the pretzel.
- Brush blue candy melts along the cut edge of a chocolate chip cookie cereal and immediately attach it to Cookie Monster's mouth.
- Repeat.