Ingredients

The following ingredients have 14 Servings
  • 2 cups packed light brown sugar
  • ¾ cup unsalted butter (melted)
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour (sifted)
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • 1½ cups chocolate chips (semisweet or milk)

Instruction

  • Preheat the oven to 350 degrees F. Grease a 9-x-13-inch glass baking dish and set aside.
  • In a medium bowl, combine brown sugar, butter, eggs and vanilla. Mix well with a wooden spoon.
  • Gradually add flour, salt, baking powder and baking soda. Stir until well combined and pour into the prepared baking dish.
  • Sprinkle with chocolate chips and bake for 24–28 minutes. Let cool completely in the pan before cutting.