Ingredients

The following ingredients have 8 Servings
  • 8 cups air-popped popcorn
  • 2 sprays of cooking spray
  • 2 teaspoons SPLENDA® No Calorie Sweetener (Granulated)
  • 1 teaspoon kosher salt
  • 2 Tablespoons sprinkles

Instruction

  • In a large bowl add air-popped popcorn. Spray with cooking spray and toss to coat.
  • Stir in SPLENDA® and salt.
  • In a large skillet over medium heat, add all the popcorn. Stir constantly just until sugar just starts to melt.
  • Carefully pour into a large bowl or several small serving cups. Sprinkle sprinkles over the top of each serving dish. Enjoy!