Ingredients

The following ingredients have 4 Servings
  • 1/2 Cup Butter, Melted ((110g))
  • 2/3 Cups Sweetened Condensed Milk ((204g))
  • 1/2 Cup Brown Sugar ((110g))
  • 1 and 1/2 tsp Vanilla Extract
  • 2 Cups All Purpose Flour ((250g))
  • 1 tsp Baking Powder
  • 3/4 Cups Chocolate Chips ((135g))

Instruction

  • Preheat the oven to 180°C (350°F) and line two baking trays with baking paper.
  • Melt the butter and mix the condensed milk, melted butter, brown sugar and vanilla extract together.
  • Mix through the flour and baking powder until smooth.
  • Stir through the chocolate chips.
  • Roll into balls and place on the tray leaving at least 1 and 1/2" between each cookie to allow for spreading.
  • Bake for 10-12 minutes. They will look under done but the harden as they cool.