Ingredients

The following ingredients have 4 Servings
  • 2 Tins Sweetened Condensed Milk ((794g))
  • 1 Cup Butter ((220g))
  • 1/2 Cup Brown Sugar ((90g))
  • 2 tsp Vanilla Extract
  • 1/2 Cup Cocoa ((47.5g))
  • 2 Cups All Purpose Flour ((240g))
  • 1 and 1/2 tsp Baking Powder
  • 3/4 Cup White Chocolate Chips ((135g))

Instruction

  • Preheat the oven to 180°C (350°F) and line a 9"x13" baking pan with baking paper and set aside.
  • In a medium sized saucepan, melt the butter and condensed milk together. Once melted remove from the heat and stir in the brown sugar and vanilla extract.
  • Stir through the cocoa, flour and baking powder and then stir through the white chocolate chips. Pour into the prepared baking pan.
  • Bake for around 30 minutes or until the sides are set and the middle has the slightest wobble.
  • Serve warm or place in the fridge to become ultra chewy!